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A food processor is a kitchen appliance used to facilitate repetitive tasks in the preparation of food. Today, the term almost always refers to an electric-motor-driven appliance, although there are some manual devices also referred to as "food processors".
Food processors are similar to blenders in many forms. A food processor typically requires little to no liquid during use, and even its finely chopped products retain some texture. A blender, however, requires a set amount of liquid in order for the blade to properly blend the food, and its output is also more liquidy. Food processors are used to blend, chop, dice, and slice, allowing for quicker meal preparation.